A collection of healthy, clean eating recipes. Recipes contain no processed foods, no grains and a lot of superfoods
These canapes are inspired from my recent visit to Paris. I tasted this baby lettuce called little gem lettuce at a restaurant and immediately fell in love with the taste. I saw them in a supermarket when we went to buy some groceries and I …
Since we sometimes get a little bit monotonous with kale, and always make kale chips, I wanted to create something different. Thought about these little pies which are great for a picnic or as a snack.
When I made the southern style chicken strips, my boyfriend quickly suggested that I should accompany them with some creamy dip. I made these chicken strips again for a picnic and made a perfect accompanying sauce. It is fairly easy to make and it is …
Yummy, this chicken was just perfect! I made everyone at home realize that I can make chicken taste as that of KFC with some simple ingredients, salt, pepper and spices. It’s been a while since I have eaten fast food chicken but the taste is just …
This bean paste is very common in Malta. It is served by restaurants and bars as appetizer and it is also found ready made in supermarkets. The tic beans are called ‘Ful ta’ Ġirba’ in Maltese. They are similar to fava beans but smaller. See …
These tortillas are awesome. Bacon adds a salty texture which is great with guacamole. The crispy lettuce is also a great compliment to the dish.
Avocados are a good source of omega 3 fatty acids and antioxidants. They offer plenty health benefits including, cardiovascular health and blood sugar regulation.
A quick, easy, tasty and healthy crispy kale chips recipe. In addition to being super healthy, this recipe is a great snack idea. Kale chips are crispy and thus a fantastic replacement for crisps and salty snacks. I find it great to just snack on at …
Parsley is rich in antioxidants, great for the heart and promotes optimal health.
I made these bites for a family party and they were a hit! So simple and easy to make.
Adding fresh basil to hummus was a great kick and the chilly oil was the cherry on the cake.
