These quinoa muffins are perfect to make for picnics or to put on salads. They can be prepared in advanced and even stored in freezer for later use. Muffins… Read More »
This is a super easy sweet potato chips recipe that you can make any time instead of conventional chips. For this recipe I have used white sweet potatoes… Read More »
Cauliflower is such an amazing vegetable when it comes to Paleo aka grain free recipes. You can create so many alternatives out of cauliflower and this hummus recipe… Read More »
Snacking time is an important part of the day for me. I snack every two to three hours and if I don’t, I get crazy. I don’t have… Read More »
I made this great red salsa to go with my zucchini spaghetti. However it turned out to be so great that I also used it with my aubergine base… Read More »
I got to know that marrow flowers are edible whilst I was dining in Milan with my colleagues, and let me tell you they tasted really good. We… Read More »
I love basil. It gives an interesting meaning to summer recipes. At this time of the year I usually make pesto as a means of storing this wonderful… Read More »
This is a quick and easy healthy snack idea. Now that summer is on, and there are a lot more activities involving food, it is nice to have… Read More »
Beets are full of nutritional benefits and we want to include them in our diet as much as we can. This recipe is a great idea by which… Read More »
Whenever I make pizza you know it must be a guilt free alternative! I love aubergine base pizza. I think the trick is that you serve it with… Read More »
These spring rolls are cute! They are divine and are surely a healthier option to the well known fried version. They are not grain free so it depends… Read More »
This couscous is so fun to make and eat. Take it with you at work, to picnics or serve it as a side dish. I love cauliflower cuscous,… Read More »
What is the holiday season without some home made chutney to serve over meats, platters, bread and entrees. I came came up with a very simple chutney recipe… Read More »
These canapes are inspired from my recent visit to Paris. I tasted this baby lettuce called little gem lettuce at a restaurant and immediately fell in love with… Read More »
Since we sometimes get a little bit monotonous with kale, and always make kale chips, I wanted to create something different. Thought about these little pies which are… Read More »
When I made the southern style chicken strips, my boyfriend quickly suggested that I should accompany them with some creamy dip. I made these chicken strips again for… Read More »
Yummy, this chicken was just perfect! I made everyone at home realize that I can make chicken taste as that of KFC with some simple ingredients, salt, pepper… Read More »
This bean paste is very common in Malta. It is served by restaurants and bars as appetizer and it is also found ready made in supermarkets. The tic… Read More »
These are great healthy party appetizers!
These tortillas are awesome. Bacon adds a salty texture which is great with guacamole. The crispy lettuce is also a great compliment to the dish.
Avocados are a good source of omega 3 fatty acids and antioxidants. They offer plenty health benefits including, cardiovascular health and blood sugar regulation.
These chips are crispy and delicious.
Kale is one of the most healthy vegetables I know. It is high in calcium, fiber, iron, vitamin K, vitamin A and anti-inflammatory properties. It is good for… Read More »
Parsley is rich in antioxidants, great for the heart and promotes optimal health.
I made these bites for a family party and they were a hit! So simple and easy to make.
Adding fresh basil to hummus was a great kick and the chilly oil was the cherry on the cake.