Banana Donuts
These little donuts are a great treat to have around.
Banana Donuts
2013-10-20 06:03:01
Yields 16
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Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Ingredients
- 3 bananas
- 5 pitted dates
- 3 eggs
- ¼ cup coconut flour
- ⅛ cup honey
- 2 tbsp coconut oil, melted
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- pinch of salt
Instructions
- Preheat oven to 180°C.
- Place bananas, honey, and dates in a food processor and blend until smooth.
- Add the eggs, coconut flour, oil, vanilla, cinnamon, baking soda and salt to your food processor and puree until completely combined.
- Pour ingredients in donuts silicon molds. I had about 16 small donuts.
- Bake for 15-20 minutes or until completely cooked through (poke a toothpick through one to make sure it comes out clean.
- Let cool and store in fridge in airtight container.
Rody's Hearty Corner http://www.rodysheartycorner.com/
Tried, tested, devoured! I turned them into muffins instead. Oh my god, so moist so delicious :-). Thank you!’